An introduction to ALG-AD video
Posted onA short video introducing the aims and objectives of ALG-AD Read More
What is ALG-AD?
ALG-AD is a Interreg NWE funded project in which new technology is being developed to take excess waste nutrients produced from anaerobic digestion of food and farm waste to cultivate algal biomass for animal feed and other products of value.
ALG-AD brings together a group of scientists and engineers from 11 different partners in four countries across North West Europe. These academics are working together with industry to develop a circular economy solution to create wealth from waste.
Why is the project necessary?
There is an urgent need to develop sustainable food and farming.
North West Europe is a densely populated and intensely agricultural area. It thus contributes disproportionately to food and farm waste produced in the EU each year.
Increasing amounts of food and farm waste are processed using anaerobic digestion (AD). AD converts waste to biogas used for energy and a liquid nutrient rich digestate, most of which is returned to land as a biofertiliser.
However, there are strict limits on the amount of digestate which is allowed to be put back on agricultural land. Strict limits are imposed with EU legislation and so-called Nitrate Vulnerable Zones. This is increasingly creating excess unwanted nutrients.
The ability to use these excess nutrients to produce new products presents a circular economy solution.
How can ALG-AD help?
ALG-AD combines algal and AD technology. Microalgae, mainly photosynthetic microorganisms will be cultivated, converting the unwanted nutrients into biomass. The cultivated algal biomass is rich in protein and other useful compounds, and can be used to generate sustainable animal feed products and other useful bio-products.
What is ALG-AD doing?
ALG-AD has completed three pilot facilities construction at 3 distinct ‘real life conditions locations in North West Europe: Devon (UK), Ghent (Be) and Brittany (Fr). Each facility used local conditions to grow the algae and record results. Information from the three pilots is used to generate Decision Support Tools. These tools together with a demonstration to stakeholders promote the adoption of the new technology.
The valorisation of produced algal biomass will be achieved through the animal feed preparation. The process of hydrolysation of algal biomass with the assessment of pathogens and heavy metals level, permitting to use this biomass for the animal (piglet and fish) nutrition trials.
25 Sint-Pietersnieuwstraat
Ghent
9000
Belgium
P.O. Box 3640
Karlsruhe 12
76131
Germany
1 Curzon Street
Birmingham
B4 7XG
United Kingdom
1 Higher Challonsleigh
Plymouth
PL7 5AY
United Kingdom
223 Derbystraat
Ghent
9051
Belgium
La Géraudière Rue P. A. Bobierre
Nantes
44939 Cedex 9
France
3 rue des Archives
Brest
29238
France
1 Rue Dumont d'Urville
Plouzané
29280
France
7 Rue de la Jeannaie Maroue
Lambelle
22400
France
1 Singleton Park
Swansea
SA28PP
United Kingdom
Lead partner
Organisation | Address | Website | |
---|---|---|---|
Swansea University |
1 Singleton Park Swansea SA28PP United Kingdom |
a.silkina@swansea.ac.uk | www.swansea.ac.uk |
Name | Contact Name | Country | |
---|---|---|---|
Universiteit Gent | Marcella Fernandes de Souza | Marcella.FernandesDeSouza@UGent.be | Belgium |
Karlsruher Institut für Technologie | Christine Rösch | christine.roesch@kit.edu | Germany |
Birmingham City University | Lynsey Melville | Lynsey.Melville@bcu.ac.uk | United Kingdom |
Langage AD | Daniel Langton | daniel.langton@langagefarm.com | United Kingdom |
INNOLAB | Bernard Willems | bernard.willems@innolab.be | Belgium |
Association des Chambres d'Agriculture de l'Arc Atlantique | Alexandre Morin | contact@ac3a.chambagri.fr | France |
Université de Bretagne Occidentale | Denis de la Broise | denis.de-labroise@univ-brest.fr | France |
Le Centre National de la Recherche Scientifique | Philippe Soudant | philippe.soudant@univ-brest.fr | France |
Cooperl arc Atlantique | Barbara Clement-Larosiere | barbara.clement-larosiere@cooperl.com | France |
A short video introducing the aims and objectives of ALG-AD Read More
The ALG-AD annual report gives you all the information you need about our project. Our aims and objectives, the people on the team and the engagement activities we've been undertaking are all included to give you a good understanding of ALG-AD and what we're trying to achieve. Read More
ALG-AD staff are passionate about helping future scientists gain an understanding of what is means to work in science. Read More
Professor Carole Llewellyn recently had the opportunity to visit our pilot facility in Lamballe, France. In this video she gives her thoughts on the facility, something which she says is an amazing plant. Read More
ALG-AD held its 4th partner meeting in June 2019 and visited colleagues in Brest to see progress on Investment 2, which is located at Cooperl's facility in Lamballe in Brittany. Read More
Over the past year the EU Interreg NWE funded ALG-AD project has offered placements to three students under the Erasmus student exchange programme. The Erasmus programme is designed to enable students to gain valuable international experience, either by studying part of their degree abroad, or undertaking a work placement. Yoan Lessing from France, Sandra Dukič from Slovenia and Jose Ignacio from Spain have all spent varying amounts of time working on the project over the last year. Read More
An 800-litre photobioreactor was installed at INNOLAB premises, in Oostkamp, Belgium as part of our Investment site 3. The first phase of construction and water testing was successfully completed during the third week of June. Read More
With a first prize of €5000, the ALG-AD project will be represented alongside 20 finalists in the ReThink Protein Challenge on Thursday 27th June. Read More
Key members of the ALG-AD project team based in Swansea have been asked to Guest Edit a Special Issue of the ‘Metabolites’ journal, focusing on improving the understanding and available knowledge of the metabolomics of algae. Read More
Two of ALG-AD’s three pilot plants have now been commissioned and inoculated for the first time, with the first harvests from the pilots expected some time in April. During several months of hard work, the teams have designed, constructed and commissioned the pilot facilities at each location. These innovative systems combines large-scale algal cultivation facilities with anaerobic digestion. Read More